PostHeaderIcon Vintage Time

Tis coming up to grape picking time again ( end of February) and  we are expecting
a good crop of 2  to 2 ½ tons.

Shiraz grapes

Shiraz grapes



This year the shiraz, mourvèdre and grenache will go into a rosé as we are rapidly running out of current stocks. The Petit verdot will become our first sparkling wine – can’t wait for this one!

PostHeaderIcon Visit by Alison Cotes

Jennifer always thought she was doing ok cooking meals for guests but after Alison Cotes’ recent article in the Sunday Mail praised her prowess as “more than just a good country cook” she is now feeling the pressure to perform.

When we met she couldn’t boil an egg but now her natural creativity and love of food has found a new outlet as well using the vegetable garden I built for her to grow plenty of fresh vegies.

Last Minute Deals:

 

St Valentine's Special
Two nights accommodation, French champagne and chocolates, High Tea Brunch and a 1.30pm checkout - $620.00 or $700 with a 3 course candlelit dinner on the night of your choice Email us to book.

We stayed (in the Lakeside Bungalow) 5 years ago and thought it was fabulous. Now we have tried the Hill Station. It’s so nice to see that what is put on the internet is a true reflection of Barney Creek Cottages. Gracious hosts, great wine tasting and great wine!! We’ll be back
Susan and Peter